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Kenyan Organic Macadamias Hold Steady as Global Supply Rises

Kenyan Organic Macadamias Hold Steady as Global Supply Rises

CMB
CMB News Editorial
Editorial Desk

Concise update on Kenya’s organic macadamia prices in late August 2026, with analysis of global supply, demand, weather, policy and a 3‑day price outlook in EUR.

FOB prices for organic Kenyan macadamia kernels are stable in late August, with only a marginal uptick and no clear short‑term breakout signal. Firm export demand and improved kernel recovery are offsetting global supply growth and domestic policy frictions, keeping the market broadly range‑bound in EUR terms. Kenya remains one of the top global macadamia suppliers, with competitive export prices and growing processing capacity underpinning its role in premium kernel markets. Recent data show Kenya ranking among the leading exporters, supported by strong demand from Europe, Asia and North America and higher kernel values in 2024–2026. Rising global output, particularly from China and South Africa, is increasing competition, but upgraded Kenyan processing plants and quality improvements are helping preserve price floors. Local farmers, however, continue to feel pressure from the domestic raw‑nut export ban and past oversupply episodes. Overall, export‑grade organic kernels ex‑Kenya are trading sideways with a slight constructive bias for high‑quality lots.

Prices

Recent Kenyan FOB offers for organic macadamia kernels from the 2026 crop translate to roughly EUR 23.5–24.5/kg, slightly above Kenya’s broader average export unit values once currency and kernel premiums are accounted for. This is broadly consistent with national export price benchmarks, where average macadamia export prices have recovered strongly since 2023 and are currently estimated near USD 7.4–8.3/kg for kernel-equivalent exports.

Retail reference prices for macadamias in Kenya are around USD 10.5/kg (about EUR 9.7/kg), indicating a substantial margin between farmgate and processed export grades. Local press still highlights farmer dissatisfaction linked to the ban on raw in‑shell exports, recalling past periods when farmgate prices collapsed under oversupply. In contrast, export‑grade kernels today are holding at significantly higher values thanks to processor demand and strong overseas interest.

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Market Data Table
Schwarzer Pfeffer6.850 €/t+2,3 %
Koriander1.240 €/t−0,8 %
Kreuzkümmel2.100 €/t+1,5 %
Zimt (Cassia)8.900 €/t+0,4 %
Kurkuma3.200 €/t−1,2 %
Kardamom grün18.500 €/t+3,1 %
Ingwer (getr.)1.850 €/t+0,9 %
Chili (getr.)2.750 €/t−0,5 %
Schwarzer Pfeffer6.850 €/t+2,3 %
Koriander1.240 €/t−0,8 %
Kreuzkümmel2.100 €/t+1,5 %
Zimt (Cassia)8.900 €/t+0,4 %
Kurkuma3.200 €/t−1,2 %
Kardamom grün18.500 €/t+3,1 %
Ingwer (getr.)1.850 €/t+0,9 %
Chili (getr.)2.750 €/t−0,5 %
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Supply & Demand

Kenya consistently ranks among the top three global macadamia exporters, with exports around 7–8 kt and a double‑digit share of world trade in recent seasons. A national yearbook shows macadamia production exceeding 49 kt in‑shell in 2024 with rising farmgate values, underscoring a steady expansion of bearing area and yields across central and Rift Valley counties.

Globally, macadamia supply is projected to jump to about 393 kt in‑shell in 2026 from 341 kt in 2025, driven mainly by higher output in China, South Africa and Australia as new orchards mature. Industry reports note Kenya also harvested a good crop this year and that several large local processors have completed upgrades, improving whole‑kernel recovery and pushing more product into premium channels. This rising global availability caps upside on bulk prices but supports strong flows of high‑quality kernels from Kenya into EU, US and Asian markets.

On the policy side, Kenya maintains a ban on raw in‑shell macadamia exports, which local media report continues to frustrate farmers seeking access to Chinese in‑shell demand. For kernel exporters, however, the policy secures raw material supply and supports plant utilisation, allowing them to benefit from firm overseas demand even as farmgate sentiment remains mixed.

Weather & Crop Conditions (Kenya)

Kenya’s main macadamia belt in central highland counties (e.g. Murang’a, Embu, Meru, Kirinyaga, Kiambu) has recently experienced seasonally mild late‑winter conditions, with no major weather disruptions reported for the 2026 crop in the latest national statistics and market commentary. The Agriculture and Food Authority previously confirmed that by early February 2026 a significant share of nuts had reached maturity, prompting the lifting of the harvest and trading ban for that season.

Short‑term meteorological outlooks for central Kenya for the next three days point to largely dry to partly cloudy conditions with only isolated light showers over some highland locations. (This is typical for the late‑August cool season and does not materially affect 2026 harvest volumes, which are already mostly determined.) In the absence of extreme heat or heavy rainfall events, weather is a neutral factor for near‑term price direction.

Fundamentals & Market Drivers

  • Recovery in export prices: Official data show macadamia export values and unit prices rebounded strongly in 2024 compared with the oversupplied 2023 season, helped by better kernel quality and diversified markets (USA, EU, Japan, emerging Asia).
  • Global supply growth: Industry analysis forecasts a substantial increase in global macadamia output in 2026, led by China and South Africa, which is increasing competition in kernel and in‑shell segments and limiting upside for undifferentiated product.
  • Processing upgrades in Kenya: Several Kenyan processors have completed equipment upgrades, achieving higher whole‑kernel yields and improved quality grades, supporting stable to slightly firmer prices for top‑spec organic kernels.
  • Trade & compliance environment: While recent EU/UK interceptions have focused mainly on herbs and vegetables, Kenyan exporters face a broader push for stricter compliance, traceability and documentation across all horticultural exports, including nuts, increasing transaction costs but also favouring established, certified processors.

Trading Outlook

  • Exporters / Processors: With FOB organic kernel prices holding just above recent averages and global supply rising, selling forward a portion of Q4 shipments at current levels looks prudent, while retaining some exposure in case of weather‑related issues in rival origins.
  • International buyers (EU/Asia): The current sideways price pattern and ample global availability favour staggered procurement. Buyers needing certified organic kernels from Kenya may secure core volumes now, focusing on whole‑kernel grades where Kenyan upgrades offer added value.
  • Producers: Farmgate pricing remains structurally weaker than export kernel values due to the raw‑nut export ban. Growers are best placed by aligning closely with processors on quality, moisture and varietal specifications to capture bonuses rather than speculating on short‑term price spikes.

3‑Day Price Direction (Kenyan Export FOB, EUR)

  • Kenya (Mombasa / Nairobi FOB, organic kernels): Sideways to mildly firm over the next three days. Stable export demand, no new weather shocks and competitive global pricing suggest a narrow trading band around current indicative levels, with any moves likely limited to ±1–2%.
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