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Ukrainian Pea Harvest Starts in Odesa as Prices Ease from Highs

Ukrainian Pea Harvest Starts in Odesa as Prices Ease from Highs

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CMB News Editorial
Editorial Desk

Yellow pea harvest in Ukraine 2026 seen at ~590k t. Winterkill caps supply, but early Odesa harvest and softer prices shape a cautious, slightly bearish outlook.

The Ukrainian pea market is entering the 2026 harvest with a moderately growing acreage but constrained winter pea output, keeping overall supply balanced rather than burdensome. Local FCA prices in Odesa have softened slightly versus early June, pointing to a mildly bearish short‑term tone as the first new‑crop volumes arrive. As the harvest traditionally begins in the southern Odesa region, the first 2026 yellow peas are now coming to market. Ukraine’s yellow pea crop is expected at about 590,000 tonnes, with total pea acreage (including spring forms) on a gradual uptrend. However, winter peas have become a problem after the loss of some areas during winter frosts, tempering the potential for a large surplus. Against this backdrop, buyers are testing lower bids while farmers weigh selling pressure at harvest against expectations of later-season demand and export opportunities.

Prices & Market Tone

In Odesa (FCA, non-organic, 98% purity), current indicative prices are around EUR 0.23/kg for yellow peas and EUR 0.30/kg for green peas as of 19 June 2026, down from roughly EUR 0.26/kg and EUR 0.33/kg a week earlier. This confirms a modest harvest‑pressure correction from previously stable levels.

By contrast, UK FOB values for green and marrowfat peas remain far higher, near EUR 1.00/kg and EUR 1.30/kg respectively, maintaining a wide arbitrage in favour of Ukrainian origin for export buyers. The recent downtick in both Ukrainian and UK prices indicates a slightly softer European pea complex, though the absolute discount of Ukrainian peas may underpin export demand once logistics and quality are confirmed.

BASIC
Market Data Table
Schwarzer Pfeffer6.850 €/t+2,3 %
Koriander1.240 €/t−0,8 %
Kreuzkümmel2.100 €/t+1,5 %
Zimt (Cassia)8.900 €/t+0,4 %
Kurkuma3.200 €/t−1,2 %
Kardamom grün18.500 €/t+3,1 %
Ingwer (getr.)1.850 €/t+0,9 %
Chili (getr.)2.750 €/t−0,5 %
Schwarzer Pfeffer6.850 €/t+2,3 %
Koriander1.240 €/t−0,8 %
Kreuzkümmel2.100 €/t+1,5 %
Zimt (Cassia)8.900 €/t+0,4 %
Kurkuma3.200 €/t−1,2 %
Kardamom grün18.500 €/t+3,1 %
Ingwer (getr.)1.850 €/t+0,9 %
Chili (getr.)2.750 €/t−0,5 %
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Supply & Demand Balance

The expected 590,000‑tonne Ukrainian yellow pea crop, combined with expanding total pea area, points to a solid supply base for 2026/27. However, winterkill in part of the winter pea area significantly limits the upside versus what acreage alone would suggest, preventing a strongly bearish oversupply scenario.

On the demand side, Ukraine remains well positioned as a low‑cost origin for feed and food pea uses into the EU, MENA and Asia. With UK and West European prices still several times higher in euro per kilogram, Ukrainian peas have room to remain competitive even if local prices recover somewhat after the initial harvest pressure fades.

Fundamentals & Weather

Structurally, the gradual increase in pea area reflects crop diversification and interest in nitrogen‑fixing legumes within Ukrainian rotations. The main fundamental risk for 2026 lies in further quality or yield losses in regions where winter peas were already hit by frost, which could tighten specific segments (e.g., higher-protein or food-grade lots).

Short‑term weather in Odesa is supportive for continued harvest progress: the next three days are forecast mostly sunny with daytime highs around 26–28°C and mild nights. Such conditions favour field access and drying, potentially accelerating pressure on spot prices if farm selling intensifies, but they also reduce the risk of harvest‑time quality downgrades.

Outlook & Trading Ideas

  • Short-term bias: Slightly bearish to neutral, as early Odesa harvest volumes meet buyers’ lower bids and winterkill only partly offsets supply growth.
  • Producers: Consider scaling-in sales on price bounces rather than selling all at current harvest lows, especially for good-quality lots that may gain a premium later in the season.
  • Exporters: Use the wide discount versus UK/Western European peas to lock in forward sales, but hedge logistics and currency risks carefully.
  • Buyers (feed & food): Near-term dips offer an opportunity to extend coverage into Q3–Q4 2026, particularly for yellow peas where Ukrainian supply is ample despite winter losses.

3‑Day Regional Price Indication (EUR, directional)

  • Odesa, Ukraine (FCA, yellow peas 98%): Around EUR 0.23/kg, with a slight downside risk if harvest pace accelerates.
  • Odesa, Ukraine (FCA, green peas 98%): Around EUR 0.30/kg, likely to trade sideways to slightly softer on increased availability.
  • London, UK (FOB, green & marrowfat peas): Around EUR 1.00–1.30/kg, expected broadly stable with mild downward bias in line with wider pulse markets.
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