Vietnam Dried Jackfruit FOB Prices Edge Higher on Firm Export Demand

Dried jackfruit FOB Hanoi prices have inched up this week, supported by firm export demand and resilient processing margins despite ongoing heat in northern Vietnam. Export interest for Vietnamese jackfruit remains solid as China deepens agricultural trade ties and fruit and vegetable exports from Vietnam continue to grow at double‑digit rates in early 2026. Strong momentum in fresh jackfruit exports and stable demand for tropical dried fruit snacks are underpinning price stability. Northern heatwave conditions are easing slightly, reducing immediate weather stress on orchards, while broader El Niño risks keep a mild weather premium in the market. Overall, buyers face a gently firmer but still competitive pricing environment for dried jackfruit slices FOB Hanoi.

Prices

Current offers for non-organic dried jackfruit slices, origin Vietnam, FOB Hanoi, are around EUR 5.75–5.90/kg, equivalent to roughly USD 6.20–6.40/kg depending on freight and contract size. This reflects a modest uptick of approximately 1% over the past week, tracking broader firmness seen across Vietnam’s dried tropical fruit complex. Recent export guides highlight steady to slightly higher quotes for Vietnamese soft dried fruits as buyers in Asia, Europe and North America rebuild inventories ahead of the autumn snack season.

Supply & Demand

Vietnam’s fruit and vegetable exports reached about USD 2.67 billion in the first five months of 2026, up 16% year on year, with China remaining the dominant buyer at roughly half of total export value. Within this basket, jackfruit has become one of the fastest‑growing items; sector reports estimate jackfruit export earnings at over USD 112 million in the first four months of 2026, up 6.6% year on year, helped by China’s approval of direct imports of fresh Vietnamese jackfruit from June 1, 2026.

Rising fresh export opportunities encourage orchard expansion and improved post‑harvest management, securing raw material flows for processors in northern and southern Vietnam. At the same time, robust demand from China and other Asian markets for both fresh and processed jackfruit is tightening high‑quality raw fruit availability for drying, supporting a mild price premium for well‑sorted slices. Broader Vietnamese agri‑exports also benefit from closer Vietnam–China cooperation following the first bilateral agricultural trade connectivity forum in Ho Chi Minh City on June 24, which reaffirmed protocols covering jackfruit and other key fruits.

Fundamentals & Weather

In northern Vietnam, including Hanoi, a recent heatwave is starting to ease. The national meteorological service reported high temperatures up to June 25, with forecasts indicating less intense but still hot conditions from June 27 onward, accompanied by scattered thunderstorms. For jackfruit orchards, this pattern is short‑term supportive: heat accelerates ripening and brix levels, while afternoon storms help reduce moisture stress and support fruit sizing.

Looking further ahead, government agencies warn that El Niño conditions from mid‑2026 into early 2027 could bring more frequent heatwaves and droughts, particularly affecting northern and central Vietnam. This risk keeps some weather premium embedded in forward offers for dried products, as processors anticipate potential raw material tightness and higher energy costs for drying during peak heat periods later in the year.

Short-Term Outlook & Trading Ideas

• For buyers: Near‑term prices are mildly firmer but still historically competitive. Consider locking in a portion of Q3–Q4 volume at current EUR 5.75–5.90/kg FOB Hanoi to hedge against potential El Niño‑related supply tightening.
• For sellers/processors: Maintain offer discipline; firm export demand and improving China market access justify holding prices slightly above last week’s levels, especially for well‑graded, low‑sugar-added slices with strong documentation.
• For traders: Monitor China’s near‑term fresh jackfruit import pull after the June 1 protocol implementation; any surge in fresh demand could briefly constrain drying raw material in Q3 and widen spreads between standard and premium grades.

3-Day VN Price & Weather Indication (Hanoi FOB)

• June 27, 2026: Hot, with some relief from late‑day thunderstorms; dried jackfruit FOB Hanoi expected to hold around EUR 5.75–5.85/kg, stable to slightly bid.
• June 28, 2026: Continued warm conditions, sporadic showers; prices likely steady with a firm tone as exporters respond to active inquiries from Asian buyers.
• June 29, 2026: Temperatures remain above seasonal averages but less extreme; market bias modestly upward within a EUR 5.75–5.90/kg band, particularly for larger volumes and higher‑spec packaging.