Category: Soybeans

U.S. farmers produce a safe, reliable and consistent supply of food for our country and, through U.S. exports, for many countries globally. While there may be food deserts in the […]

China may increase imports of Brazilian soybean in the period from September to December this year. It is noted that starting in the fall, the supply of the oilseed from […]

Irish Farmers Journal featured Meagan Kaiser, USB Chair, sharing insight on her background in agriculture and highlighting the partnerships and initiatives the soy checkoff is focused on. For Kaiser, partnering […]

Ohio’s Country Journal’s “Ohio Field Leader Podcast” featured Steve Reinhard, USB Vice Chair, with details on the 2023 planting season, as well as work the soy checkoff is conducting to […]

Since the beginning of the 2022/23 season (September-June), Ukraine has sold almost 3 million tons of soybeans to foreign markets – this result has already become a new historical maximum, exceeding […]

India’s crucial soybean crop is expected to face a decline in acreage during the current kharif cropping season in major soybean-growing states. While Rajasthan and Gujarat have experienced an increase […]

Argentina may import a record 10 million tons of soybeans this year. At the same time, about 40-50% (4-5 million tons) of this volume is expected to be imported to […]

As a United Soybean Board farmer-leader, Kansas farmer-leader Lance Rezac has shown unwavering commitment to the industry and his local community. Rezac has a deep-rooted passion for soybeans and wants […]

Animal nutritionists working with the United Soybean Board educate the value chain about the end-use value of soybean meal, prioritizing overall nutrient composition, animal nutrition and health benefits. ST. LOUIS […]