Pepper export quotations across India (IN), Sri Lanka (LK) and Vietnam (VN) posted a mild week‑on‑week correction into 14 March 2026, but the broader trend remains one of historically elevated prices and tight global availability. Vietnam, which has led the latest bull cycle with record export values in 2024–25 and average black pepper FOB prices around USD 6,500/t in early 2026, continues to anchor world benchmarks even as domestic farm‑gate prices show volatility on speculative positioning and cautious farmer selling. In India, spot markets in Kerala and Karnataka are consolidating after crossing the ₹65,000–75,000/quintal band earlier this year, with wholesale quotes still strong on the back of structurally lower output and steady export interest, particularly for high‑grade Malabar and organic origins. Sri Lankan pepper, though a smaller volume player, tracks this firmness; retail data from the first week of March confirm elevated domestic prices for pepper powder, reflecting tight raw material availability and persistent food inflation.
Against this backdrop, the latest FOB indications from our panel show modest declines of EUR 0.04–0.10/kg across most grades in Vietnam and India, suggesting short‑term profit‑taking and slightly improved near‑term supply rather than a structural reversal. The small week‑on‑week dips in Indian organic black pepper powder (New Delhi), Sri Lankan green dehydrated pepper and multiple Vietnamese black pepper grades all point to a market pausing after the sharp appreciation of 2024–25, yet still trading at a significant premium to long‑term averages. Meanwhile, weather conditions in key pepper belts—Kerala and coastal Karnataka in India, Vietnam’s Central Highlands and major pepper zones in Sri Lanka—are generally seasonally normal to slightly drier, with no immediate shock to flowering or berry set expected over the coming three days, though rainfall deficits in some Vietnamese districts warrant close monitoring into April. In this environment, buyers are advised to use the current softness to cover a portion of Q2–Q3 needs, while producers may consider staggered selling strategies to manage downside risk without missing further potential rallies.
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Pepper powder
black
FOB 8.90 €/kg
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white whole
FOB 7.25 €/kg
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Pepper
green dehydrated
FOB 8.70 €/kg
(from LK)
📈 Prices & Weekly Moves
Key FOB indications (converted to EUR, mid‑March 2026)
Assumed FX: 1 USD ≈ 0.92 EUR for conversion of external benchmarks; panel prices already expressed in EUR/kg.
| Origin | Location | Product | Spec/Grade | Organic | Delivery | Latest price (EUR/kg FOB) |
Prev. price (EUR/kg FOB) |
Weekly change (EUR/kg) |
Weekly change (%) |
Market sentiment |
|---|---|---|---|---|---|---|---|---|---|---|
| India | New Delhi | Pepper powder | Black | Organic | FOB | 8.90 | 9.00 | -0.10 | -1.1% | Cautious / slightly softer |
| India | New Delhi | Pepper | White whole | Organic | FOB | 7.25 | 7.30 | -0.05 | -0.7% | Sideways to soft |
| India | New Delhi | Pepper | Black whole 500 g/l | Organic | FOB | 8.25 | 8.32 | -0.07 | -0.8% | Firm but off highs |
| India | New Delhi | Pepper | Black 500 g/l, clean | Conventional | FOB | 5.80 | 5.85 | -0.05 | -0.9% | Stable / mildly weaker |
| Sri Lanka | Sri Jayawardenepura Kotte | Pepper | Green dehydrated | Organic | FOB | 8.70 | 8.75 | -0.05 | -0.6% | Firm domestic, export steady |
| Vietnam | Hanoi | Pepper | Black 600 g/l, clean | Conventional | FOB | 6.60 | 6.65 | -0.05 | -0.8% | Strong, consolidating |
| Vietnam | Hanoi | Pepper | Black 550 g/l, FAQ | Conventional | FOB | 6.20 | 6.25 | -0.05 | -0.8% | Sideways |
| Vietnam | Hanoi | Pepper | Black 550 g/l, clean | Conventional | FOB | 6.25 | 6.32 | -0.07 | -1.1% | Sideways / mild correction |
| Vietnam | Hanoi | Pepper | Black 500 g/l, FAQ | Conventional | FOB | 6.00 | 6.05 | -0.05 | -0.8% | Stable |
| Vietnam | Hanoi | Pepper | Black 500 g/l, clean | Conventional | FOB | 6.30 | 6.35 | -0.05 | -0.8% | Firm |
| Vietnam | Hanoi | Pepper | Black, 5 mm, extra bold | Conventional | FOB | 6.70 | 6.75 | -0.05 | -0.7% | Premium stable |
External benchmark context (converted to EUR)
- Vietnam average black pepper export price Jan 2026: ~USD 6,494/t ≈ EUR 5.97/kg FOB, confirming that panel prices (EUR 6.00–6.70/kg) for Vietnam are aligned with or slightly above the national average for higher grades.
- Recent Vietnamese export prices for black pepper reported in mid‑2025 at USD 6,240–6,370/t (~EUR 5.74–5.86/kg) underline the strong up‑trend into 2026.
- India wholesale prices in key markets (e.g., Cochin, Karnataka) remain elevated, with recent quotations around ₹60,000–72,000/quintal, equivalent to roughly EUR 6.5–7.8/kg, supporting firm FOB offers out of New Delhi in the EUR 5.8–8.9/kg range, especially for organic and value‑added products.
- Sri Lankan retail prices for pepper powder during the first week of March 2026 range around LKR 3,000–3,600/kg (≈ EUR 8.5–10.2/kg), indicating tight local supply and justifying firm export quotations for organic dehydrated green pepper near EUR 8.7/kg FOB.
🌍 Supply, Demand & Trade Flows
- Vietnam (VN) remains the dominant global supplier, with 2024 export revenues above USD 1.3 billion and average export prices at record highs (~USD 5,280/t across all peppers). Demand from the US and EU continues to drive shipments, though buyers are increasingly price‑sensitive after the 2025 run‑up.
- India (IN) functions as both producer and premium origin exporter. Domestic demand from the food processing and HoReCa sectors, combined with limited acreage expansion in Kerala and Karnataka, keeps internal markets tight and supports export offers for organic and speciality grades at a premium to Vietnamese levels.
- Sri Lanka (LK) is a smaller exporter but competes in higher‑value niches (organic, dehydrated green). Persistent food inflation and currency weakness have shifted some volumes from export channels into domestic retail, reflected in high retail prices for pepper powder.
- Speculative activity in Vietnam, with farmers and intermediaries holding back stocks in anticipation of further price increases, remains a key driver of tight nearby supply, even as export volumes remain robust.
- Global trade continues to rebalance: Vietnam keeps a strong foothold in the US and EU; India focuses on premium and organic niches; Sri Lanka targets regional markets and high‑value segments.
📊 Fundamentals & Inventory Signals
- Production: Recent reports indicate that Vietnam’s pepper output has stabilised after earlier declines, but yields remain below previous peaks, constraining any sharp downside in prices. Indian production has been impacted by disease pressure and erratic monsoon patterns over recent seasons, supporting a structurally higher floor.
- Stocks: Commercial inventories in Vietnam are moderate; strong export flows through 2025 and early 2026 have drawn down stocks, with many exporters reporting limited availability for prompt shipment, particularly for top‑spec cleaned 550–600 g/l grades.
- Demand: Global demand growth is steady, led by processed food, out‑of‑home consumption recovery and expanding spice blends in emerging markets. There are no signs of significant demand destruction at current price levels, although some substitution toward cheaper origins or lower grades is evident among price‑sensitive buyers.
- Macro factors: Freight costs and currency volatility remain secondary but supportive factors. Vietnam and India have benefited from relatively stable export logistics, while Sri Lanka faces broader macro‑economic constraints that can disrupt trade finance and shipment timing.
🌦 Weather outlook (IN, LK, VN) – 3‑day impact view
India (Kerala & coastal Karnataka)
- Forecast (15–18 March 2026): Mostly dry to partly cloudy conditions with isolated light showers over the Western Ghats; daytime temperatures in the high‑20s to low‑30s °C, near seasonal norms. (Based on regional IMD forecasts for Kerala and Karnataka pepper belts.)
- Market impact (short term): Neutral. Adequate soil moisture from earlier pre‑monsoon showers and irrigation supports vines; no immediate yield threat, so no weather‑driven price spike is expected in the next three days.
Sri Lanka (major pepper districts in Central & Sabaragamuwa provinces)
- Forecast (15–18 March 2026): Intermittent showers and thunderstorms, especially in afternoon/evening, with temperatures around 28–31 °C – typical for early inter‑monsoon conditions.
- Market impact: Slightly supportive. Regular rainfall is beneficial for flowering and berry set, but localised heavy downpours could temporarily disrupt on‑farm drying and logistics, keeping domestic prices firm.
Vietnam (Central Highlands & Southeast pepper belts)
- Forecast (15–18 March 2026): Predominantly dry to slightly drier‑than‑normal conditions in key pepper provinces (Dak Lak, Dak Nong, Gia Lai, Ba Ria–Vung Tau), with high daytime temperatures (32–35 °C) and limited convective showers.
- Market impact: Mildly bullish. While short‑term weather does not yet threaten the 2026/27 crop, continued dryness over several weeks could stress vines and reduce next season’s yield potential, underpinning farmer reluctance to sell aggressively at current prices.
📆 3‑Day Regional Price Outlook (EUR/kg FOB)
| Region | Product | Spec | Current level (14 Mar 2026) |
15–18 Mar 2026 Expected range |
Bias |
|---|---|---|---|---|---|
| India (IN) | Black pepper whole | 500 g/l clean FOB New Delhi | 5.80 | 5.75 – 5.95 | Sideways to slightly firm; domestic spot remains strong, weather neutral. |
| India (IN) | Pepper powder | Black organic FOB New Delhi | 8.90 | 8.80 – 9.05 | Stable; minor FX and freight moves could widen offers. |
| Sri Lanka (LK) | Pepper | Green dehydrated organic FOB | 8.70 | 8.65 – 8.85 | Firm; domestic inflation and wet weather keep supply tight. |
| Vietnam (VN) | Pepper | Black 550 g/l FAQ FOB Hanoi | 6.20 | 6.15 – 6.30 | Slightly firm; dryness and low farmer selling underpin floors. |
| Vietnam (VN) | Pepper | Black 600 g/l clean FOB Hanoi | 6.60 | 6.55 – 6.70 | Premium grades well supported by export demand. |
🧭 Trading Outlook (price‑driven)
- Buyers (importers, grinders, food manufacturers)
- Use the current EUR 0.05–0.10/kg dip in IN–VN offers to extend coverage for Q2–Q3 2026, prioritising Vietnam 550–600 g/l and Indian cleaned 500 g/l for baseline blends.
- For organic and premium segments, stagger purchases to avoid over‑committing at elevated EUR 8.5–9.0/kg levels, but maintain minimum pipeline stocks given ongoing supply tightness.
- Producers & exporters (IN, LK, VN)
- Avoid heavy forward sales below current benchmarks; fundamentals and weather risks suggest downside is limited unless a significant demand shock emerges.
- Consider small incremental sales into each rally of EUR 0.10–0.20/kg above current levels to manage price risk while participating in further upside.
- Traders
- Spread opportunities exist between conventional Vietnam FOB and premium Indian/Sri Lankan origins; monitor basis levels and freight to capture arbitrage.
- Short‑term speculative shorts are risky given tight stocks and weather‑related upside in Vietnam’s Central Highlands; prefer market‑neutral or lightly long strategies.








