The arrival of coriander is increasing rapidly in all the states. However, the moisture content in fresh coriander is high, and there is no arrival of high-green quality coriander. […]
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Spices
The arrival of coriander is increasing rapidly in all the states. However, the moisture content in fresh coriander is high, and there is no arrival of high-green quality coriander. […]
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The celery prices in Jawarah, Kurnool, including the Jamnagar-Nandurbar line, have continuously increased within a week due to decreased production and diversion of Pakistani goods. Thus, there are chances of […]
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Cumin (jeera) prices have rebounded by about 10 percent since the beginning of this month on demand re-emerging and lower ending stocks. At the Unjha agricultural produce marketing committee (APMC) […]
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Onions worth $523.8 million have been exported from the country in the April-December 2022 period, according to government figures. “There are no restrictions or prohibitions on the export of onions […]
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The Federation of Indian Spice Stakeholders will hold the seventh edition of ‘The Annual Spice Meet 2023’ for the first time in Mumbai between March 3-4. A detailed ‘Crop survey report 2023’ […]
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In small cardamom, domestic and exporters’ competitive buying is going on, and the arrival at the auction centers has reduced to 40%, due to which there has been a continuous […]
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In Rajasthan, delayed sowing has been done in 60% area, while advanced sowing has been done in 40% area. There was a 20 to 40% loss due to heavy heat […]
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A rise in onion production in ‘non-traditional’ States and higher output during the Kharif season have resulted in Indian onion prices ruling at a four-year low currently. “Kharif onion production […]
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Mustard sowing has increased in 0.6 million hectares in the current year, due to which 12.1 million tonnes of the mustard crop will be produced, but due to the bone-chilling […]
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According to the sources, the arrival of red chillies in Guntur has now started declining after touching its highest level. Due to the peak arrival of red chillies, the farmers […]
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